World Famous Bruschetta

This “snack” has become a meal in itself. It’s just a subtle twist on a classic recipe. Play around with the chilli, add a wee bit pancetta if you like… it’ll handle anything.

World Famous Bruschetta
Serves 2
A regular and favourite dish in our house...
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Prep Time
30 min
Cook Time
10 min
Total Time
40 min
Prep Time
30 min
Cook Time
10 min
Total Time
40 min
Ingredients
  1. 3 or 4 ciabatta or small crusty rolls
  2. 1 punnet plum tomatoes
  3. 3 spring onions
  4. 3 cloves garlic
  5. 1 red chilli
  6. 1 bunch fresh basil
  7. Olive oil
  8. Balsamic vinegar
  9. 1 tsp paprika
  10. Salt & black pepper
  11. 1 cup grated mature cheddar
Instructions
  1. Chop tomatoes as you like them and put in a bowl
  2. Chop garlic, spring onions and chilli and add to bowl
  3. Tear the basil into the bowl
  4. Add salt, pepper and parika
  5. Cover with a good glug of balsamic vinegar
  6. Cover with a very good glug of olive oil
  7. Stir and leave aside for a while
  8. Cut bread into top and bottom halves
  9. Spread mixture evenly over the bread
  10. Cover with cheese and grill until cheese melts
  11. Serve
Notes
  1. Another dish you can mess around with - add what you want - just leave the mixture time to get itself together if you can.
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